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Ingredients Required
- Shopping List
- Main Ingredients
- 1 pound pasta
- 1/2 pound crabmeat
- 3/4 pound shrimp
and...
- Butter
- Garlic
- Lemon
- Milk
- Olive Oil
- Paprika
- Tomato Soup
- White Wine
Directions
Preparation of Shrimp
- Place aluminum foil on bottom of broiling pan
- Raise edge of foil to form a pan to contain all juices
- Coat foil with Olive Oil
- Place shrimp on foil
- Cut
about ¼ lb. butter into pats and place on shrimp
- Sprinkle
shrimp with about ¼ cup white wine
- Sprinkle
juice of ½ lemon over shrimp
- Sprinkle
paprika over shrimp
- Sprinkle
garlic powder over shrimp
- Do not broil shrimp until sauce is prepared
Preparation
of Sauce
- Place
2 or 3 tablespoons of olive oil in pan
- Place
½ lb. butter in pan
- Heat
gently
- Add ½ can Campbell’s Tomato Soup
- Add ¼ cup milk
- Stir mixture in pan over light heat
- Add ¼ cup white wine
- Salt and pepper to taste
- Heat mixture to slow boil – not too hot
- Add ½ lb. crab meat. Cook about 5 minutes stirring constantly
- Add broiled shrimp with all shrimp juices
- Cook pasta
- Mix ingredients and enjoy!
Mangiare!
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